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WillPowder KAPPA CARRAGEENAN, Gelification Agent, Molecular tronomy and Modernist Cuisine, 1 LB by weight

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Product ID: 7114503
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willpowder
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About the item

🍽️ Gelify Your Imagination with WillPowder! Hand-selected by renowned pastry Chef Will Goldfarb for top-notch quality. Achieve the ideal texture with as little as 0.5% dosage in water. Perfect for fine dining, desserts, sauces, and more! Unlock the secrets of modernist cuisine with this essential gelification agent. Elevate your dishes with the strongest gel in the Carrageenan world! Derived from red seaweed Requires heating above 60°C 0.5% dosage for gel formation WillPowder KAPPA CARRAGEENAN is a premium gelification agent derived from red seaweed, designed for both fine dining and industrial food production. It forms strong, rigid gels with potassium salts and is ideal for enhancing the texture and viscosity of various culinary creations. With a minimal dosage requirement, this product is a must-have for chefs looking to innovate in modernist cuisine.
  • WillPowder KAPPA CARRAGEENAN, Gelification Agent, a high quality hydrocolloid derived from red seaweed, Both kappa and iota form gels with potassium and calcium salts, but they have preferred partners. Both in solution must be heated above 60⁰ C..
  • Iota and Kappa Carrageenan have the greatest number of applications in both fine dining and industrial food production. Kappa provides the strongest gel of in all the Carrageenan world, stronger yet with potassium..
  • Kappa forms a strong, rigid gel in conjunction with potassium salts. Kappa forms a brittle gel in conjunction with calcium salts. Kappa can be used for enrobing in desserts, ice cream, sauces, and other liquids to increase viscosity..
  • Kappa forms a gel with as little as .5% dosage in water, and as little as .2% with milk, or alternative calcium target rich environments..
  • WILLPOWDER is a line of specialty culinary powders which facilitate the manipulation and intensification of textures/flavors for food, developed and hand-selected for highest quality ingredients by renowned pastry Chef Will Goldfarb..
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