Go Vegan 20 Silver Leaves Edible for Sweets

Description

DETAILS:❖ These products are procured directly from growers and are processed and packed in our hygienic processing plant to retain their natural freshness, aroma, and nutrients.❖ Vark, also called Barak (also a silver leaf, German paper), is any leaf composed of pure metals, typically silver but sometimes gold, used on south Asian sweets.❖ The silver is edible, though flavorless.❖ Varak is made by pounding silver into sheets, a few micrometers thick, typically 0.2 -0.8 micron.❖ The sheets are typically backed with paper for support, this paper is peeled away before use.❖ It is fragile and breaks into smaller pieces if handled with direct skin contact.❖ It is also commonly used in India as a coating on dry fruits (such as almonds, cashews, and dates), and in sugar balls, betel nuts, cardamom, and other spices.❖ Cardamom-coated sweets are very commonly present in the market.❖ To apply loose leaf silver, you’ll need a glider brush, as it can not be touched with your hands.❖ You’ll want to wet the surface you are applying it to slightly and remove it from the paper backing using the brush.❖ Then, very gently press it onto the surface with the glider's brush.