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From Aruba

Antimo CaputoSemola Di Grano Duro Rimacinata Semolina Flour 2.2LB (1kg), Bag - All Natural Dough for Fresh Pasta

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Product ID: 242018917
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antimo caputo
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About the item

🍽️ Elevate your culinary game with Caputo Semolina Flour! Coarse, buttery yellow for that authentic touch. Crafted in Nes, the heart of pizza perfection. 100% additive-free for pure flavor. Trusted by chefs since 1924 for superior results. Ideal for gourmet breads, pasta, and pizza crusts. 100% natural Perfect for pasta Italian heritage Antimo Caputo Semola Di Grano Duro Rimacinata Semolina Flour is a premium, all-natural flour sourced from Nes, Italy. Known for its rich flavor and unique texture, this 2.2LB (1kg) bag is perfect for creating gourmet pasta, breads, and pizza crusts, making it a must-have for any serious home chef or culinary enthusiast.
  • PRODUCT OF ITALY: For generations, Caputo Flour has been the number one choice of the best pizza makers in Nes, the birthplace of the Neapolitan style pizza. Now for those who pursue the highest quality ingredients for their recipes, Caputo now offers Semola di Grano Duro..
  • PROFESSIONAL FLOUR: Caputo Semolina is 100% all natural flour, a culinary essential perfect for baking. Originating in Nes, Italy, our family company is dedicated to the gold standard of Neapolitan pizza flour established since 1924.
  • HIGHEST QUALITY : This additive free durum wheat is finely ground with semola's signature yellowish tint and resistant and elastic gluten. Ideal for certain traditional pastas and breads, and wherever the distinctive color, texture and flavor characteristics of semolina are desired..
  • A DIVERSE INGREDIENT: Our all natural ingredients and selected hard grain types are double milled and carefully crafted to help you produce gourmet breads, pasta, and pizza crusts with a rustic, traditional taste and slightly sweet, rich flavor..
  • PERFECT TEXTURE: Different from our other flour types, semolina is more coarse in texture with a yellow buttery color and increased elasticity, ideal for fresh pasta. Comprised of high quality proteins and gluten, this product also bakes specialty breads and pastries..
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