Product Description Wiltshire cured ham, made with prime cuts of British pork, cured using a Wiltshire recipe and cooked. No added water. Ingredients Pork, Salt, Brown Sugar, Antioxidant: Sodium Ascorbate, Preservative: Sodium Nitrite. Made with 102g of raw pork per 100g of finished product. P.when('A').execute(function(A) { A.on('a:expander:toggle_description:toggle:collapse', function(data) { window.scroll(0, data.expander.$expander[0].offsetTop-100); }); }); Directions Keep Refrigerated Manufacturer Contact Information E H Booth & Co Ltd, Longridge Road, Ribbleton, Preston, Lancashire, PR2 5BX See more
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