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Farm & Farmers Jowar Flour - Gluten Free Sorghum Flour Jowar Atta Millet, Fresh from Farms 100% Vegan No Preservatives, No Trans s, Rich in Protein
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About the item
- In some areas of India, where laborers live, jowar Flour is still in use, regularly..
- It contains a good a of ents and can be easily incorporated into your regular diet..
- Jowar Flour makes a very tasty alternative to your regular chapatti. It can be eaten with many curries, that enriches the taste and temptation of your curries..
- Due to its very mild taste, sorghum flour is a great choice to incorporate into sweet breads, cookies.
- Jowar flour is a gluten-free ingredient, that tends to support your . The fiber in the atta also contributes to a y heart..
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