Vias Galangal Puree 250g - Pack of 6

Description

(Galanga, blue ginger, laos) is a rhizome of plants in the ginger family Zingiberaceae, with culinary and medicinal uses originating from Malaysia and Indonesia. Indonesian/Malaysian called it lengkuas. The rhizomes are used in various Asian cuisines (for example in Thai and Lao tom yum and tom kha gai soups). Though it resembles ginger, there is little similarity in taste. In its raw form, galangals have a stronger taste than common ginger. They are available as a whole rhizome, cut