Cleveland Kitchen Kraut, Whiskey Dill Sauerkraut, 16 oz

Description

This Cleveland Kitchen Whiskey Dill 16 Ounce sauerkraut offers fresh garlic & dill with barrel aged whiskey that adds a subtle sweetness to each batch. This 16 oz non-alcoholic ferment is guaranteed to add a delicious crunch to your favorite turkey club, reuben or egg scramble. This is real sauerkraut - made the right way, through a natural lacto-fermentation process that produces gut-healthy probiotics that support a healthy digestive and immune system. Our kraut is probiotic, crunchy, and delicious - your new favorite vegetable to eat as a topping, side dish, or by the forkful. Cleveland Kitchen Kraut, Whiskey Dill Sauerkraut, 16 oz Naturally fermented: Made the right way with just vegetables, salt, and spices  Gut-healthy: Packed with probiotics  Deliciously crunchy: Our flavorful Kraut is thick-cut and uniquely crunchy Fits your lifestyle: Our 16 ounce Kraut is gluten-free, vegan, keto-friendly, and Whole30 compliant Keep Pouch Refrigerated: The Kraut is raw, unpasteurized sauerkraut with living probiotics. It’s still actively fermenting making it natural for the bag to puff up. KOSHER CERTIFIED (OU) NON-GMO project verified