Hotel Chocolate The Goody Bag Chocolate Gift Pack

Description

Product Description A crowd-pleasing collection of some of Hotel Chocolate's loved recipes. Presented in a chic window bag and ribbon-tied - no wrapping paper required!Even the fussiest gifted couldn’t say no to this: an elegant selection of Hotel Chocolate's most-loved recipes including Salted Caramel Chocolate Puddles, Mississippi Mud Pie Slab Selector, Dizzy Milk Chocolate Praline Selector, a duo of Eton Mess and Pecan Praline and The Mini Patisserie Selection. Ribbon-wrapped and ready to gift for birthdays, anniversaries or simply ‘just because’!About Hotel ChocolateNot all chocolate is created equal. Hotel Chocolate's mission is to make the on the planet, with three pillars as the foundation: Authenticity, originality and ethics. The recipes are made with more cacao, less sweet for a deeper, more satisfying taste and they connect sustainable cacao agriculture with the hedonism of top-quality chocolate. Ingredients Cocoa Solids (Cocoa Butter, Cocoa Mass), Sugar, Full Cream MILK Powder, Cocoa Biscuits (WHEAT Flour, Sugar, Vegetable Oils (Palm, Rapeseed), Reduced Fat Cocoa Powder, Malt Blend (BARLEY Syrup, Glucose Syrup, Malt Extract (From BARLEY)), Raising Agents (Sodium Bicarbonate, Tartaric Acid), Salt, Natural Flavouring), Sweetened Hazelnut Paste (HAZELNUTS, Sugar, Emulsifier (Sunflower Lecithin)), Hazelnut Paste, PECAN NUTS, Caramelised Sugar, Skimmed MILK Powder, Caramel (Glucose Fructose Syrup, Sweetened Condensed MILK, Half Salted Butter (From MILK), Sugar, Salt, Water), Vegetable Oils (Palm, Rapeseed), Butter Oil (From MILK), MILK Powder, Emulsifiers (Sunflower Lecithin, Soya Lecithin), Stabilisers (Sorbitol, Glycerol), MILK Fat, Whipping Cream (Cream (From MILK), Stabiliser (Carrageenan)), Cocoa Biscuits (WHEAT Flour, Sugar, Vegetable Oils (Palm, Rapeseed), Cocoa Powder, Malt Blend (Glucose Syrup, BARLEY Syrup, Malt Extract (From BARLEY)), Skimmed MILK Powder, Raising Agents (Sodium Bicarbonate, Tartaric Acid), Salt, Natural Flavour (Vanilla)), Glucose Syrup, Shortbread Biscuits (WHEAT Flour, Sugar, Vegetable Oils (Palm, Rapeseed), Golden Syrup, Tapioca Starch, Salt, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate)), Meringue Pieces (Sugar, Non-Hydrogenated Vegetable Fats (Palm, Shea, Soybean (From Soya)), WHEAT Starch, EGG White), Yoghurt Powder (Yoghurt Powder (From MILK), Sugar, Acidity Regulators (Malic Acid, Citric Acid), Natural Flavour (Vanilla)), Freeze Dried Strawberry Powder, Coffee Paste, Natural Flavours (Caramel, Vanilla, Mascarpone, Strawberry, Toffee), Freeze Dried Strawberry Pieces, Salt, Natural Colours (Paprika, Annatto), Acidity Regulator (Citric Acid). MILK Chocolate Contains Minimum 40% Cocoa Solids, Minimum 20% MILK Solids. White Chocolate Contains Minimum 36% Cocoa Solids, Minimum 27% MILK Solids. Caramel Chocolate Contains Minimum 36% Cocoa Solids, Minimum 26% MILK Solids. P.when('A').execute(function(A) { A.on('a:expander:toggle_description:toggle:collapse', function(data) { window.scroll(0, data.expander.$expander[0].offsetTop-100); }); }); Manufacturer Contact Information 3 Redwongs Way, Huntingdon PE29 7HF See more