You’ve discovered the secret to home baking that is easy, delicious and filled with healthy ingredients! Our kids love them—as do the equally fussy grown-ups in our lives—and we hope you have as much fun baking with them as we have! QUICK HEALTHY DELICIOUS Bake Everyday! This soft, rich cake is the perfect teatime sck, morning pick-me-up, or after school treat! Use this mix to make delicious healthy breakfast cupcakes. Bake it in the oven, microwave, or cooker. SO GOOD SO EASY Everyone who tries this cake is sure to love it! the perfect quick healthy sck for busy days or study breaks! What makes it healthy? We use no maida, no refined sugar, no preservatives, no emulsifiers or gums.You can substitute this with Honey or Date Paste or use a Sugar Free Sweetener of your choice! MAKE WITH EGG or EGGLESS/VEGAN Two delicious ways to make our cake! Either make the cake high protein with eggs and butter – this gives it a fluffier texture. OR make it eggless with water and butter/oil – this gives it a fudgier texture. Both are equally delicious and ready in just a few minutes!
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