Udo's ChoiceSuper 5 Raspberry Probiotic Lozenges - 2 Billion Cell Count - 5 Microbiotic Strains- Sugar Free - Suitable for Adults & Children - 60 Lozenges

Description

Product Description These super 5 raspberry flavoured microbiotic lozenges are a tasty & convenient way of boosting your bacteria count. The microbiotics come directly into contact with the mouth, teeth, gums & throat, before being swallowed to reach the gut. -It contains 5 strains including 'lactobacillus Salivarius' which helps create a better environment in the mouth. -These lozenges are perfect for all the family - each strain has been specifically chosen for its role in digestive tract health & the balance of strains has been carefully tested to work in harmony together. -Tested & guaranteed to survive stomach acidity. Ideal for travel - refrigeration ensures maximum potency & stability. However, super 5s can be left unrefrigerated for short periods of time, making them convenient for holidays or business travel. -Each lozenge contains: 2 billion viable cells at the time of manufacture & at least 1 billion viable cells at time of expiry. What are Microbiotics? Microbiotics are the beneficial bacteria that occur throughout the digestive tract. Poor eating habits, chlorinated drinking water, stress & disease & the use of antibiotics in food production as well as in medical treatments can wreak havoc in the gastrointestinal tract by destroying good bacteria & allowing undesirable bacteria to multiply. -Gluten free. -Vegetarian - May contain traces of milk & soya lecithin. Usage: take one capsule per day on a full stomach to maintain healthy intestinal flora. Can be increased to 3 caps per day if required. Ingredients Maltodextrin (diluent), Xylitol (sweetening agent), Microcrystalline cellulose (binder), Natural raspberry flavours (flavouring), Lactobacillus acidophilus (HA-122): 60%, Lactobacillus salivarius (HA-118): 5%, Ascorbic acid (antioxidant), Citric acid (acidity regulator ), Magnesium stearate (emulsifier ), Bifidobacterium bifidum (HA-132): 15%, silicon dioxide (anti caking agent), Lactobacillus casei (HA-108): 15%, Lactobacillus rhamnosus (HA-111 ): 5%. See all Product description