Product Description If you love the warm, homemade taste of buttered bread, you'll be a fan of Nature's Own® Butterbread. Enjoy the subtle butter flavor baked into every slice. This loaf of white bread contains no artificial preservatives, colors or flavors and no high fructose corn syrup. Plus, with 0 grams of trans fat per slice, Nature's Own Butterbread is a low-fat food and the perfect sliced bread option for sandwich and toast recipes. You'll be amazed at how great your favorite sandwich tastes with Nature's Own Butterbread. Melt a couple slices of cheddar for a delicious grilled cheese or make it the base of a decadent French toast breakfast. Pile on the goodness and bring everyone together with Nature's Own breads, buns and rolls. At Nature's Own, we believe that anything worth doing is worth doing right. It's a standard applied to each and every product that makes its way out of Nature's Own bakeries. Choose from a variety of bread flavors and styles to fit whatever sandwich you have in mind. As America's #1 selling loaf bread brand*, Nature's Own maintains the freshness and softness that makes it a family favorite bread with no artificial preservatives, colors or flavors, and no high fructose corn syrup. Goodness is in our nature. *Source: Circana Syndicated Data for the total U.S. latest 52 weeks ending 8.11.24 .com Nature's Own® Butterbread Enriched Bread.Bread is a low fat, cholesterol free food.0 grams of trans fat per slice.No artificial preservatives, colors or flavors.No high fructose corn syrup. How to Keep Your Bread FreshRecommendedSliced bread should be stored on the counter or in a bread box at room temperature.Bread stays fresh for up to three months wrapped in a second bag and stored in the freezer. Individual slices can be pulled out as needed.Things to AvoidDirect sunlight, heat, and moisture will cause bread to mold early.Storing bread in the refrigerator will cause the bread to dry out quickly.
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