Dip, twist and bite with this delicious Swissmar lugano cheese fondue pot. Specifications: Special 9 part set including 6 forks and recipe Enameled cast iron fondue pan rests on base Can be used on the gas cooker Paste burner including one Swissmar 300g burning gel recipient. Use wooden or anti-stick cooking utensils to prepare the fondue. Two litres enameled cast iron Perfect for dipping with pieces of bread, apple, salami, or cauliflower For the best results you should use wooden or anti-stick cooking utensils when making the fondue to prevent scratching. Volume 2L Delivered in gift packaging Measures: 21cm / 8.25" x 7"/18cm H This fondue pan is suitable for: Cheese fondue Meat fondue / Broth fondue Olie fondue Chocolate fondue
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